Hello, I am Alex!
Food stylist & photographer. Loves nature and healthy food, and good coffee. Don’t hesitate to come for say a small “hello!”
Cooking is an expression that crosses boundaries. I am here to help you cook healthy & yummy dishes.
This is an easy and quick pickling method that does not require special pickling salts or endless waiting periods before one can enjoy the pickles. …
This highly addictive sauce is also incredibly easy to make. It goes so beautifully with desserts, drizzled over ice-creams, cakes, sweet buns and cinnabons.
These are small crispy pastries with a spicy onion filling. They are sometimes known as Irani samosas because they are usually sold in most of …
Borohowa/Borohoa is an East African lentil dish. What makes it different and, in my opinion, tastier than other kinds of lentil dishes is that this …
This is one of the oldest Anglo-Indian inspired meals. It is a flavourful dish consisting of rice and flaked fish, served with boiled eggs and …
A refreshing accompaniment to any meal, this goes well with roast chicken or tacos or over fried rice or as a dip for tortilla chips …
The beauty of this salad is that it is colourful and is served warm, making it the perfect salad for cold weather or as a …
This is a tomato based sauce that can be used on pasta or as a dip for cheesy sandwiches. It is a really simple yet flavourful sauce, …
A shnitzel is a boneless cut of meat that is flattened and then coated and fried. This recipe creates the best and most tender chicken …
Ginger cookies have always been my absolute FAVOURITE type of cookies. They are especially awesome during cold weather or when you need a pick-me-up when you …
Food stylist & photographer. Loves nature and healthy food, and good coffee. Don’t hesitate to come for say a small “hello!”
Cooking is an expression that crosses boundaries. I am here to help you cook healthy & yummy dishes.
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