Fauzia's Kitchen Fun

Mango Salsa

113

Mango Salsa

A refreshing accompaniment to any meal, this goes well with roast chicken or tacos or over fried rice or as a dip for tortilla chips or with tacos. Basically if you like mangoes, you could probably have this salsa with a spoon and nothing else.
Servings 4 people

Ingredients
  

  • 1 large sweet ripe mango peeled, deseeded and cubed
  • 1 small cucumber finely diced
  • 1 tbsp. spring onion finely chopped
  • 2-3 tbsp. red onion finely diced
  • 1/2 red bell pepper/capsicum chopped into cubes
  • juice of 1 lemon
  • salt to taste
  • black pepper to taste
  • 1 red or green chilli chopped
  • a handful of chopped fresh coriander

Instructions
 

  • Mix everything together in a bowl and taste for seasoning. Adjust if needed. If your mango is not very sweet, you could add a light sprinkle of sugar to give the salsa a sweet touch. Refrigerate for a few hours for the flavours to develop before serving.
    Enjoy! 🙂

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