Roast Beef
Whenever I make Roast Beef, I try and make sure I save some leftovers to whip up these easy and incredibly delicious sandwiches.
Servings 1 people
Ingredients
- Roast Beef slices
- Salad/lettuce leaves
- Mayonnaise & Ketchup
- Cheese slices onion slices and tomato slices
- Potatoes for Imli Fries/Chips
- Tamarind Sauce
- Oil for frying the Chips
Instructions
- Slice up the roast beef into bite-sized strips. Layer in your sandwich roll with salad or fillings of your choice. You can use mayonnaise, ketchup, cheese slices, onions, tomatoes…etcImli FriesFry chips/potato fries TWICE. Meaning fry them, drain them from the oil, then heat the oil again and re-fry to make them extra crispy.Then drizzle THIS tamarind sauce over them, as much as you like:.You can even sprinkle a bit of chilli powder, some very finely chopped onions, garnish with coriander if you like.Enjoy!Â
Hi. Does this have to be marinated over night? Or can it be done for a couple f hours?
Hi, it is preferable to marinate overnight, better and more tender results that way.
Hi,
Do u hv to first fry the steak pieces n thn put in the pressure? Or is it viceversa
Hi, first fry to seal the meat then pressure cook.
Hi subtituet for paprika plz
Hi, you can leave it out and use some extra tandoori powder for flavour and colour.
Hi,
Can we bake it in oven? If yes, could you please let me know about required time, and temperature?
Hi, have never tried baking this in an oven, sorry!
Hi does the oil also go in to
Hi does the oil also go in to the marinate part….. or is tat to fry….
Hi, yes the 1 tbsp oil goes
Hi, yes the 1 tbsp oil goes in the marinade ingredients. The frying oil is separate.
Salam. Could I use beef shank for this recipe? I understand it’s the toughest meat and will take longer to cook.