Hello, I am Alex!
Food stylist & photographer. Loves nature and healthy food, and good coffee. Don’t hesitate to come for say a small “hello!”
Cooking is an expression that crosses boundaries. I am here to help you cook healthy & yummy dishes.
Latest Recipes
Fried Kababs
These delicious kababs can be had alone, or with fries, or used for making Kababs in Blankets. Leftovers can be coated with beaten egg and refried …
Chicken Cutlets
Healthy chicken cutlets, incredibly tasty and very easy to prepare.
Scotch Eggs
Delightful kababs with boiled egg in the center. You can use a whole egg as displayed in the pic, or halve it for each kabab …
Baked Gola Kababs
Baked Gola Kebabs, with a side of boiled spiced potato cubes, a bowl of minty raita/yoghurt dip and some pita bread.Gola Kebabs are popular in …
Veggie-Chicken Filling
I normally use this soft mushy filling for my Cigar-Roll Sandwiches as for those we need a filling that is a bit smooth and not too ‘lumpy’.
Steak & Onion Filling
This yummy filling can be used in buns/sandwiches/rolls. I love using this filling in my ‘Steak and Onion Foldovers’
Steak and Capsicum Filling
Works beautifully in my Triangle Buns, or most other buns….or as a pizza topping, sandwich filler…etc
Shawarma Filling
Shawarmas are a family favourite. I personally prefer making the easier chicken shawarmas (recipe HERE) but at times we opt for the tastier beef ones.
Bolognese Sauce
A simple sauce that is super flavourful and goes beautifully with all kinds of pastas, even works wonderfully in lasagnas!
Spring Roll Filling
This filling can be made purely veg, or you can add chicken to it if you like. We normally prefer it with a little bit …
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More Recipes in Free eBook
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