Chocolate Tangerines
These juicy fruits are lovely as a snack, but you can kick them up a notch by dipping them partially in chocolate and sprinkling them with nuts! So YUM and they look really pretty too!
Ingredients
- Tangerines peeled and separated
- Melted chocolate
- Crushed nuts optional
Instructions
- Melt the chocolate, then dip the tangerine sections in it and allow to set. Serve cold or at room temperature.
