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Chocolate Tangerines
These juicy fruits are lovely as a snack, but you can kick them up a notch by dipping them partially in chocolate and sprinkling them with nuts! So YUM and they look really pretty too!
Print Recipe
Ingredients
Method
Ingredients
Tangerines
peeled and separated
Melted chocolate
Crushed nuts
optional
Method
Melt the chocolate, then dip the tangerine sections in it and allow to set. Serve cold or at room temperature.