Chinese Rice
This rice dish compliments great with Pepper Steak!
Ingredients
- 4 cups long grain rice soaked for 15-20 minutes
- 3 tbsp. oil
- 2 tbsp. chopped spring onions
- 1 tsp. each ginger/garlic paste
- 1 cubed capsicum or you can chop a little from each color
- 2 grated carrots
- 2 tbsp. sweet corn
- salt to taste
- soya sauce
- 5 cups boiling hot water
Instructions
- Heat the oil in a deep pan. Add onions followed by ginger garlic, then the carrots. Stir fry for a while, then add the capsicum and sweet corn. Add the drained rice, and stir fry for a couple minutes, then add the hot water and salt.
- Let it cook on medium heat until rice is almost cooked and not much water left. Splash on some soya sauce, cover and put in oven or on dum for about 10 minutes. Serve & Enjoy!
This is nic bt at tims i
This is nic bt at tims i substitute spering onions wit normal onions wen i dont get dem in d market
is it a must to add sweet
is it a must to add sweet
corn in ths recipe???
Not a must. 🙂
Not a must. 🙂
Hi Fauzia, do you have a
Hi Fauzia, do you have a recipe for Wontons?
Hi, sorry no I do not.
Hi, sorry no I do not.
Hi…if u hv Szechwan rice
Hi…if u hv Szechwan rice recipee either with chicken garlic or beef please post it
Here is my szechuan chicken
Here is my szechuan chicken recipe: http://www.fauziaskitchenfun.com/szechuan-chicken
Salam hope u doing good. The
Salam hope u doing good. The page above of pepper steak says it can’t be found. Thnks 🙂
W/Salaam, am good thanks!
W/Salaam, am good thanks! Fixed it, thanks for letting me know! 🙂
Assalam aleykum sister, I’m
Assalam aleykum sister, I’m so grateful for your recipes and i’ve tried most of them with success.
Just a question on this recipe, can we have the same cooked on rice cooker, that is if we can stir fry all the ingredients and then have them cooked on rice cooker.
May Allah bless you abundantly, you have no idea how much you’ve helped me in my cooking. Thanks
W/Salaam, thank you so much
W/Salaam, thank you so much and Ameen to your lovely dua! I personally have never used a rice cooker so am not sure how well the results will turn out with it, sorry!
Salam
How would i make this recipe with boneless meat?
Also how much soy sauce?