Servings : Serves 4-6
A nice healthy side dish to most meals and can also be used as a filler in sandwiches.
- 1 small cabbage
- 2-3 carrots, peeled and grated
- 1-2 capsicum, cut into strips
- 1-2 onions, finely sliced
- salt and pepper to taste
Finely slice the cabbage, mix it up with grated carrots, julienned capsicum and red onion slices.
Spice it up with some chopped green chillies or a dash of black pepper if you want.
You can drizzle some olive oil or lemon juice or vinegar…or just have it plain.