Mutton Liver Fry with Lemon Rice
Tasty tender mutton liver cooked with potatoes and served with a tangy lemon flavoured rice.
Ingredients
Ingredients for Liver
- 250 gm mutton liver cleaned and cubed
- 4 potatoes peeled and cubed, then fried until tender and drained.
- 1 onion chopped
- 1/2 tsp red chilli powder
- 1/2 tsp turmeric powder
- 1 tsp black pepper roughly crushed
- 1/2 tsp cumin powder
- 1/2 tsp red chilli flakes optional
- 4 tbsp oil
- 1/2 tsp garlic paste
- 1/2 tsp ginger paste
- juice of half a lemon
- 1 green chilli chopped
- salt to taste
- some freshly chopped coriander leaves
Ingredients for Rice
- 3 cups boiled/pre-cooked plain rice if you want it yellow add turmeric powder to it whilst boiling
- 2 lemons juiced and zested
- 1-2 green chillies chopped
- 1 tsp mustard seeds
- 1 tsp cumin seeds chopped finely
- 2 tbsp oil
- 2 curry leaves/limro
Instructions
- First prepare the LiverHeat oil in a pan, fry onions until translucent, then add liver with ginger/garlic pastes and add all the spices along with lemon juice, green chillies and salt/pepper. Cook until the liver changes colour and is about done. Add the fried potatoes and stir together so the potatoes get well coated with the onion masala.Once done, immediately remove from heat, otherwise the liver will become hard if over-cooked. Garnish with coriander leaves.Next, prepare the RiceHeat the oil, add the mustard seeds and cumin seeds, followed by the curry leaves and green chilli.Add the lemon juice followed by the rice. Stir together for a few minutes until it is heated through then add the zest and serve hot!
Delicious
can i use cow’s liver? which kind of liver is better beef or mutton? thanks
Yes you can. I prefer mutton/lamb liver.
wat meks da liver bitter after cooking?
That is strange, liver should not taste bitter. Is this normal for whenever you make liver? Try buying it from a different butchery.
Salaam.pls wat is red chili flakes?
W/Salaam. Dried chillies that are crushed into pieces.
Hi, can i use curry powder if
Hi, can i use curry powder if leaves is not available. And can i use mustard paste if mustard seeds is not available? Thank you.
Hi, no..curry leaves are not
Hi, no..curry leaves are not the same as curry powder. They have very different flavours. You can leave it out if you do not have it.
Slm. I Dnt see much of the
Slm. I Dnt see much of the mustard seeds, cumin seeds or the curry leaves in ur picture. Do u use less thn ur measurement? does it over power the taste of lemon?
W/Salaam, it’s just the
W/Salaam, it’s just the picture quality is poor..this was one of my earliest pics. It doesn’t overpower the lemon taste, instead it helps intensify the lemon flavour.
Wow looking so lovely
Wow looking so lovely
Thank you!! Turned out great
Thank you!! Turned out great :))