Veggie-Chicken Filling
I normally use this soft mushy filling for my Cigar-Roll Sandwiches as for those we need a filling that is a bit smooth and not too ‘lumpy’.
I normally use this soft mushy filling for my Cigar-Roll Sandwiches as for those we need a filling that is a bit smooth and not too ‘lumpy’.
This yummy filling can be used in buns/sandwiches/rolls. I love using this filling in my ‘Steak and Onion Foldovers’
Works beautifully in my Triangle Buns, or most other buns….or as a pizza topping, sandwich filler…etc
Shawarmas are a family favourite. I personally prefer making the easier chicken shawarmas (recipe HERE) but at times we opt for the tastier beef ones.
A simple sauce that is super flavourful and goes beautifully with all kinds of pastas, even works wonderfully in lasagnas!
This filling can be made purely veg, or you can add chicken to it if you like. We normally prefer it with a little bit …
This is the filling I use for my Chicken Bread recipe and sometimes for my Chicken Pies. It’s absolutely delish!
We love this filling in Mini Aloo/Bombay Samosas, but it also works really well inside buns or sandwiches if you’re looking for a veggie filling.
This works beautifully as a filling for buns or you can use this for making delicious Croquettes!Â
Works beautifully as a pizza topping or as a filling for sandwiches & rolls.