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Roast Beef Sandwich with Imli Fries

Whenever I make Roast Beef, I try and make sure I save some leftovers to whip up these easy and incredibly delicious sandwiches.
Print Recipe

Ingredients
  

  • Roast Beef slices
  • Salad/lettuce leaves
  • Mayonnaise & Ketchup
  • Cheese slices onion slices and tomato slices
  • Potatoes for Imli Fries/Chips
  • Tamarind Sauce
  • Oil for frying the Chips

Instructions
 

  • Slice up the roast beef into bite-sized strips. Layer in your sandwich roll with salad or fillings of your choice. You can use mayonnaise, ketchup, cheese slices, onions, tomatoes…etc
    Imli Fries
    Fry chips/potato fries TWICE. Meaning fry them, drain them from the oil, then heat the oil again and re-fry to make them extra crispy.
    Then drizzle THIS tamarind sauce over them, as much as you like:.
    You can even sprinkle a bit of chilli powder, some very finely chopped onions, garnish with coriander if you like.
    Enjoy! 🙂