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Fauzia's Kitchen Fun
April 20, 2012

How to Freeze Bread/Buns/Pastries

I've been asked this question many times, so figured it would be good to have it on the discussion board. You can freeze most of…

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Posted in Chicken60 Comments
Fauzia's Kitchen Fun
April 20, 2012

How to test Baking Powder and Baking Soda for Freshness

Baking powder and baking soda are pantry ingredients that don’t always have a high turnover. If you bake irregularly, chances are good that you’ll have…

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Posted in Chicken7 Comments
Fauzia's Kitchen Fun
April 20, 2012

How To Make Cake Flour & Self-Rising Flour

How to Turn All-Purpose Flour into Cake Flour Step 1: Measure out the all-purpose flour that you’ll need for your recipe. Step 2: For every…

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Posted in Chicken54 Comments
Fauzia's Kitchen Fun
April 20, 2012

How to Make Evaporated Milk and Condensed Milk

Evaporated Milk This is basically unsweetened, highly concentrated milk. It's normally sold ready-made in cans at most supermarkets, but in case it is not available…

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Posted in Chicken13 Comments
Fauzia's Kitchen Fun
April 20, 2012

Getting Perfectly Whipped Egg-Whites

To choose a bowl for beating egg whites - an unlined copper bowl is ideal because it will make the whites stronger so that they…

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Posted in ChickenLeave a comment
Fauzia's Kitchen Fun
April 20, 2012

Cake Mistakes…Find Out Why

Here's a list of very common 'Cake Mistakes' and their causes. Below I have added a list of tips to prevent these mistakes from recurring:…

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Posted in Chicken53 Comments
Fauzia's Kitchen Fun
April 20, 2012

Homemade Mayonnaise

Mayonnaise is one of the many foods that is referred to as an emulsion. An emulsion is a combination of two unlike components. According to…

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Posted in Chicken30 Comments
Fauzia's Kitchen Fun
April 20, 2012

How to Get Soft Breads/Buns

I've been asked a few times what causes some people's breads/buns to harden when baked. Here are a few tips that might be of some…

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Posted in Chicken32 Comments
Fauzia's Kitchen Fun
April 20, 2012

How to make Sour Cream

You will need: 1 cup heavy cream 1/4 cup sour cream or buttermilk Instructions In a screw-top jar, combine the heavy cream and sour cream…

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Posted in Chicken13 Comments
Fauzia's Kitchen Fun
April 20, 2012

How to Make Desiccated Coconut

Desiccated coconut is used commonly in various industries like confectionery and bakery products, frozen foods, food service and consumer products. Desiccated coconut is a coconut…

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Posted in Chicken7 Comments
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