Servings : Serves 4
Delicious and refreshing, this icy drink is the best way to jump-start one’s day!
- 4 cups milk (800 ml)
- 3 tbsp. sugar
- 2 level tbsp. instant coffee powder (adjust to taste)
- 1 tsp. cocoa powder
- 4 tbsp. evaporated milk
Boil all the above ingredients. Let everything cool, then freeze for about 2-3 hours until well-chilled. When ready to serve, pour the milk in a blender, add 1 generous scoop of ice-cream (vanilla or coffee flavored) and 10 ice-cubes. Blend until frothy.
Serve in tall glasses. You can add a bit of whipped cream on top, and a drizzle of either caramel or chocolate sauce, or a light dusting of cocoa or coffee powder. Or even chocolate shavings! 🙂